President and CEO, Low Country Food Bank
Nick Osborne has more than 30 years of professional experience as a leader in development and humanitarian operations within the non-profit sector. His expertise includes work in more than 40 developing and high-risk countries with global, international organizations. He is skilled in strategic planning, leading change, innovation, program management and communication. Nick is currently the President and CEO of the Lowcountry Food Bank. He also served as Vice President of International Programs and Operations at CARE USA, where he served in various executive leadership roles for 25 years.